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www.RecipeFaire.com Presents:
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Spareribs Barbecue Sauce Recipe
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by:
Wayne Ward
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Spareribs Barbecue Sauce Recipe combines ketchup, brown sugar, white vinegar, honey, soy sauce, ground ginger, salt, ground mustard, garlic powder, and pepper to create this outstanding barbecue sauce.
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INGREDIENTS
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1 1/2 cups ketchup
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3/4 cup brown sugar, packed
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1/2 cup white vinegar
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1/2 cup honey
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1/3 cup soy sauce
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1 1/2 teaspoons ground ginger
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1 teaspoon salt
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3/4 teaspoon ground mustard
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1/2 teaspoon garlic powder
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1/4 teaspoon pepper
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DIRECTIONS
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1:
Place each ingredient into a large bowl, stirring to mix well with each addition.
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2:
After last addition, set sauce aside for 30 to allow ingredients to meld well.
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3:
Pour sauce to be used for basting into a separate bowl. Bast ribs from just one bowl.
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4:
Any unused or left over sauce (which has not been contaminated by the basting tool) may be stored in the refrigerator in an airtight container for later use.
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