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www.RecipeFaire.com Presents:
 
Pizza Spaghetti Casserole
by:    Sara N. Daniels  
 
Pizza Spaghetti Casserole Recipe uses ground meat, spaghetti noodles, oregano, garlic powder, milk, pepperoni, pasta sauce, Italian style tomatoes, parmesan cheese and cheese blend to create this tasty casserole recipe.


INGREDIENTS
1 lb. Ground meat (I like turkey)
1 16 oz. box uncooked spaghetti noodles
1/2 teaspoon salt
1/2 teaspoon Oregano
1/2 teaspoon garlic powder
1/2 Cup Milk
1 Egg
1 16 oz. can diced Italian style tomatoes
1 (26 ounce) jar pasta sauce
2 ounces sliced pepperoni (I like Turkey)
1/4 cup grated parmesan cheese
1 (8 ounce) package shredded Italian cheese blend
Any other pizza toppings, you can add like Black olives, sausage, onions, green peppers, etc...


DIRECTIONS
1: Boil water & salt for Spaghetti noodles, once it starts boiling, add noodles. Once noodles are cooked, drain and put in a casserole dish.
 
2: Brown meat in a separate frying pan.
 
3: In a separate bowl, combine milk & egg & whisk. Poor over pasta & add jar of sauce, can of tomatoes, garlic powder, & oregano. Mix all together well. On top of pasta mixture, layer the ground meat, then add a layer of pepperoni's. Sprinkle Parmesan cheese, & Italian cheese. And layer more pepperoni.
 
4: Bake in the oven at 350 for 30 minutes.
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