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www.RecipeFaire.com Presents:
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Cracked Potatoes
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by:
Emily Booher
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Crack Potatoes Recipe combines sour cream, Cheddar cheese, bacon bits, Ranch Dip mix and hash browns to create this delicious and tasty baked hash brown potatoes dish.
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INGREDIENTS
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2 (16oz) containers sour cream
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2 cups cheddar cheese, shredded
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2 (3oz) bags real bacon bits(I use Real BACON!...!!)
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2 packages Ranch Dip mix
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1 large bag frozen hash brown potatoes
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DIRECTIONS
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1:
Combine first 4 ingredients, mix in hash browns. Spread into a 9x13 pan. Bake at 400°F for 45-60 minutes.
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2:
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3:
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4:
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