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www.RecipeFaire.com Presents:
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Pork Chops with Ham and Cheese
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by:
Sandra Mock
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Pork Chops with Ham and Cheese Recipe combines pork chops, ham, cheese, ratatouille, paprika, tarragon, oregano, rosemary and white wine for this amazing pork chop recipe.
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INGREDIENTS
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2 pork chops
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1/4 teaspoon salt
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1/8 teaspoon pepper or paprika
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1/2 teaspoon tarragon, or oregano, or rosemary
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3 slices bayonne ham
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2 slices cheese, Cheddar
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1 pound can ratatouille
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1 to 2 tablespoons dry red or white wine
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DIRECTIONS
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1:
Brown pork chops about 20 minutes and season. Place ham and grated cheese on top.
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2:
Heat vegetables and add wine. Place in ovenproof dish with pork chops on top. Bake at 475°F for 5 to 10 minutes.
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3:
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4:
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