|
|
|
www.RecipeFaire.com Presents:
|
|
|
|
Peach Cobbler Simplified
|
|
by:
Mike McCormick
|
|
|
|
Peach Cobbler Simplified Recipe uses canned peaches, flour, sugar, milk and butter to produce this very easy and very tasty peach cobbler recipe.
|
INGREDIENTS
|
|
1 can (29oz.) sliced peaches, with juice
|
|
3/4 cup flour
|
|
1/2 cup sugar
|
|
1/2 cup milk
|
|
3 Tbl. melted butter
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
DIRECTIONS
|
|
1:
Note: this recipe makes 4 to 5 nice size servings. Double, triple, etc., ingredient quantities as needed for more servings.
|
|
|
|
2:
Preheat oven to 325 degrees F. In a large bowl, combine all ingredients except peaches. Stir to mix well, forming a batter without lumps.
|
|
|
|
3:
Pour sliced peaches along with juice into mixture. Gently stir to mix well.
|
|
|
|
4:
Pour peach mixture into suitable sized oven proof utensil. Place on middle shelf of oven and cook for 1 hour. Enjoy!
|